Chocolate Banana Breakfast
2½ cups non-sweetened almond milk
1 scoop Garden of Life RAW Protein, chocolate
1 scoop Garden of Life Perfect Food® RAW, chocolate
1 scoop Garden of Life Super Seed®
2 cups frozen banana chunks
1 handful of greens—spinach or kale
Place all ingredients in a blender and blend until smooth and creamy. Enjoy right away.
Recipe courtesy of Gwen Marzano, Garden of Life Educator and Certified RAW, Vegan Chef
Easy Chocolate Yogurt
1/2 package (1 scoop) of Garden of Life Chocolate RAW Meal
1/2 cup Stonyfield brand yogurt
1/2 Tablespoon raw cacao powder
1 Tablespoon of local raw honey (to taste)
Mix all ingredients in a bowl, and top with whatever you like—chia seeds, fruit, cacao nibs, etc.
Recipe Courtesy of Amy Simmons, Garden of Life Fan
1 can rinsed black beans
3 Tablespoons vanilla extract
1 Tablespoon Garden of Life Extra Virgin Coconut Oil
10 drops of liquid stevia OR 3 pitted Medjool dates
1/4 cup unsweetened almond milk
2 Tablespoons chia seeds
3 scoops Garden Of Life Chocolate RAW Protein powder
Add all of these ingredients in the food processor and blend until smooth. You may need to add in a bit more almond milk to smooth out if you are eating it raw. Smooth into a non-stick pan and bake at 350 degrees Fahrenheit for 20 minutes. Wait until they cool and cut into bars and wrap up for a yummy, guilt-free treat!
Recipe courtesy of Garden of Life sponsored athlete Erin Moubray
This information is intended for educational and informational
purposes only. It should not be used in place of an individual consultation or examination
or replace the advice of your health care professional and should not be relied upon to determine
diagnosis or course of treatment.